It follows Waters from her studies in France where she learned about food.
It would also work well with social studies or language arts units about people who are making a difference in the world.Ī follow-up to Farmer Will Allen and the Growing Table, Martin continues to focus on food creators in this new book about Alice Waters. This would be an excellent book to have in a school library especially if the school has a garden or is considering one. For a sample of the illustrations, visit Hayelin Choi's page here. The illustrations are bright, cheerful and full of fun details. The text flows well and would be great with elementary age children. Readers find out about the first Edible Garden that she helped to create, but also about the many more that are continuing to be created. She saw another opportunity to share what she knew about growing and preparing food. Sharing good food could start a party, make memories."Īlice opened a restaurant, but what really makes this book a keeper for me is that she also started a garden at a school nearby. "In her travels, Alice learned wonderful food was like a symphony that woke people up, made them happier. Alice's passion is delicious food and sharing it with others. It's inspiring to learn about a person who has a passion for something and is following it. Picture book biographies are a favorite for me.
Alice Waters and the Trip to Delicious captured my attention from the first page.
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